Saturday, May 29, 2010
Twice a year, my friend P. (of the P family) drive two hours downstate to pick-up our bulk order of staples from the farmer who does bulk ordering. Besides saving money by ordering in bulk, it is one of the few ways to obtain large amounts of wheat berries; they are not something commonly found on the shelves of Aldi. So, what does a family of 11 buy to stock up with? Well, this was a smaller order than usual, but I brought home 200 pounds of wheat berries, 50 pounds of whole oats, 10 pounds of baking soda, and 2 1/2 pounds of raw wheat germ. (I was OK on yeast, lecithin, farina, and dry milk for the next six months.) It always makes me feel a bit pioneer-like to know I've just brought home supplies that will last for at least six months. Everything can stay in its original containers except the oats and wheat germ. The oats get transferred into large food-grade buckets and the wheat germ I freeze in plastic containers. P. ordered a bit more than I and we were also picking-up wheat for a friend. Boy, does driving around with 600+ pounds of weight in the car really do a number on one's gas mileage!